Large homemade sausage rolls 👌
Large homemade sausage rolls 👌

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, large homemade sausage rolls 👌. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Large homemade sausage rolls 👌 is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Large homemade sausage rolls 👌 is something that I’ve loved my entire life.

Shine On With The Great Taste Of Jimmy Dean® Premium Pork Sausage Rolls! These easy sausage rolls are made easy with store-bought puff pastry. I love the pre-rolled, all-butter puff pastry.

To get started with this recipe, we have to prepare a few components. You can have large homemade sausage rolls 👌 using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Large homemade sausage rolls 👌:
  1. Get 1 pack sausage meat
  2. Prepare 1 pack puff pastry
  3. Take Olive oil
  4. Get Salt / black pepper

Heat a pan with a glug of olive oil and fry the fennel seeds for a minute. Sausage rolls can be frozen for two or three months. Defrost sausage rolls in the refrigerator overnight, then let them reach room temperature before baking. Apply an egg wash to unbaked rolls and bake according to the recipe (they may need a little longer to cook through).

Instructions to make Large homemade sausage rolls 👌:
  1. Put sausage meat in bowl add salt black pepper.
  2. Cut puff pastry into 2 large sheets then assemble brush with olive oil bake at 180 on pre heated oven then enjoy 👌

Brush the tops with egg wash and cut into mini sausage rolls. Prick the top of each one with the tip of a sharp knife. Bake in the oven until the pastry is golden brown. Sausage rolls are a great make-ahead dish because they can prepared and frozen, then baked off when you need them. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold.

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