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Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, lemon rosemary asparagus. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lemon Rosemary Asparagus is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Lemon Rosemary Asparagus is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook lemon rosemary asparagus using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon Rosemary Asparagus:
- Get 1 bunch asparagus
- Prepare 1 tbsp lemon juice
- Get 1/2 tsp garlic salt
- Get 1 tsp dried rosemary
Steps to make Lemon Rosemary Asparagus:
- Preheat oven to 375 F.
- bend asparagus until it breaks (this is the best way to see how much of the end should be cut off)
- place in baking dish, top with remaining ingredients
- bake for 10-15 min until desired firmness, toss once while baking
So that’s going to wrap this up with this special food lemon rosemary asparagus recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
