Baked cod in red pepper sauce
Baked cod in red pepper sauce

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked cod in red pepper sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

A mindful baked cod #recipe made in a creamy roasted red pepper sauce. A healthy Baked Cod Recipe baked in a creamy roasted red pepper sauce. Learn how to make your own roasted red peppers and make a dreamy dairy free sauce! *Today I'm partnering with Sharp Home USA ~ Sharp creates quality home appliances that make life easier!

Baked cod in red pepper sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Baked cod in red pepper sauce is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have baked cod in red pepper sauce using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked cod in red pepper sauce:
  1. Take 4 cod loins
  2. Get 1 red pepper
  3. Get 200 g tinned or fresh tomatoes
  4. Take 100 g creme fraiche
  5. Make ready 2 corgettes
  6. Take Mange toute
  7. Prepare Half tsp Italian herbs
  8. Get Half tsp Garlic puree
  9. Make ready Half tsp chili flakes
  10. Make ready Parmesan cheese

Slice your fish crosswise into chunks, evenly as possible so they call cook at the same rate. Toss them into a bowl with the salt, pepper and. No boring white fish when paired with red pepper sauce! This is not a spicy dish, but rich with butter and smoky red pepper flavor.

Steps to make Baked cod in red pepper sauce:
  1. Gather ingredients and turn oven to 180 degrees
  2. Slice and the red pepper, add garlic, herbs and chili
  3. Place in food blender with tomatoes and make smooth
  4. Add Parmesan and creme fraiche
  5. Cut vegetables into thin strips and line base of baking dish
  6. Add the cod fillets then cover with sauce & grate Parmesan on top
  7. Bake for 30 - 40 minutes. Serve with roast new potatoes or sweet potato fries.

Prepare the zucchini by first washing them under. Easy baked cod with lemon, olive oil, salt and cayenne pepper. One of the best cod recipes baked in the oven. It's a great dinner idea for those busy weeknights! This Baked Cod recipe is truly the best you can find!

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