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Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vegetarian lasagna recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Vegetarian Lasagna Recipe is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Vegetarian Lasagna Recipe is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook vegetarian lasagna recipe using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Lasagna Recipe:
- Get 500 g spinach
- Take 200 g ricotta
- Prepare 100 g pecorino
- Prepare 3 mozzarella
- Make ready 3 cloves garlic
- Get 3 tablespoon evo oil
- Prepare chili and salt as taste
Instructions to make Vegetarian Lasagna Recipe:
- Pre-heat oven at 200°C/392°F - Saute’ garlic and chili, add spinach, sprinkle some salt and wait until the spinach be well done.
- Mix in the bowl the spinanch, ricotta and pecorino.
- Prepare boiling water with salt and dip in the pasta lasagna one at a time.
- Layer the spinach mixture and the lasagna pasta, add pecorino in the middle of layer, add put in mozzarella on top. Heat it up in oven until pasta crispy top.
So that is going to wrap this up for this exceptional food vegetarian lasagna recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
