Vegetarian Lasagna Recipe
Vegetarian Lasagna Recipe

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetarian lasagna recipe. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetarian Lasagna Recipe is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Vegetarian Lasagna Recipe is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetarian lasagna recipe using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Lasagna Recipe:
  1. Prepare 500 g spinach
  2. Get 200 g ricotta
  3. Take 100 g pecorino
  4. Make ready 3 mozzarella
  5. Prepare 3 cloves garlic
  6. Take 3 tablespoon evo oil
  7. Get chili and salt as taste
Instructions to make Vegetarian Lasagna Recipe:
  1. Pre-heat oven at 200°C/392°F - Saute’ garlic and chili, add spinach, sprinkle some salt and wait until the spinach be well done.
  2. Mix in the bowl the spinanch, ricotta and pecorino.
  3. Prepare boiling water with salt and dip in the pasta lasagna one at a time.
  4. Layer the spinach mixture and the lasagna pasta, add pecorino in the middle of layer, add put in mozzarella on top. Heat it up in oven until pasta crispy top.

So that’s going to wrap this up with this exceptional food vegetarian lasagna recipe recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!