Cheesy loaded cauliflower casserole
Cheesy loaded cauliflower casserole

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cheesy loaded cauliflower casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

All the flavors of a loaded baked potato, without the carbs. This loaded cauliflower casserole is so easy to make. It's cheesy and has lots of bacon.

Cheesy loaded cauliflower casserole is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cheesy loaded cauliflower casserole is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy loaded cauliflower casserole using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy loaded cauliflower casserole:
  1. Prepare Cauliflower (1 head)
  2. Take Unsalted butter (2 tbsp)
  3. Take Cream cheese (2 tbsp)
  4. Take Heavy cream (4 tbsp)
  5. Make ready Parmesan cheese (1/4 cup)
  6. Prepare Chili flakes (1 pinch)
  7. Take Bacon bits (100g)
  8. Get Cheddar cheese (1/2 cup)
  9. Prepare Garlic powder (1/4 tsp)
  10. Take Spring onion (1 tbsp)
  11. Get Salt (1/2 tsp)
  12. Prepare Paprika (1/2 tsp)

This is the one recipe I will make over and over. This loaded cauliflower casserole recipe reminds me of the cheesy plates of cauliflower that my mom would whip-up, but WAY BETTER. This loaded cauliflower casserole recipe is definitely worth giving a try. Be sure to add it to your weekly meal plan this week and let me know how you like it!

Steps to make Cheesy loaded cauliflower casserole:
  1. Preheat oven to 190 degrees C.
  2. In a saucepan cook the bacon bits, until crispy and transfer to a bowl, set aside.
  3. Fill a pot with enough salted water to come right below a steamer basket fitted over it. Bring the water to a boil.
  4. Place the cauliflower florets into the steamer basket and cover the basket with a lid. Steam until cauliflower is very soft and mushy.
  5. Place the cauliflower florets into a food processor together with cream cheese, butter, heavy cream, garlic, paprika and parmensan cheese until smooth.
  6. Transfer the cauliflower mash to a casserole dish. Meanwhile, in the same bowl, stir in half of the cheddar cheese, half of the bacon bits, and half of the green onions. If desired, season with salt and black pepper. (Don't oversalt - it will get more salty as the cheese melts later.)
  7. Top with remaining cheddar cheese and bacon bits and bake it in the oven, until the cheese melts.
  8. Garnish with spring onion, chilli flakes and then serve.

This easy and hearty recipe for cheesy cauliflower casserole will have everyone asking for a second serving of vegetables! Full of tender cauliflower and baked in a creamy, dreamy cheese sauce, it gives a macaroni and cheese vibe but with vegetable goodness. Cauliflower just got loaded – like a baked potato, that is. All the familiar flavors of your favorite stuffed spud are in this cheesy casserole that is low in carbs and high Transfer to a paper towel-lined plate. This cheesy loaded cauliflower casserole is a quick and easy low carb and keto side dish you will be making over and over again!

So that’s going to wrap it up for this special food cheesy loaded cauliflower casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!