My Garden Fresh Mason Jar Salad
My Garden Fresh Mason Jar Salad

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my garden fresh mason jar salad. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Garden Fresh Mason Jar Salad is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. My Garden Fresh Mason Jar Salad is something which I have loved my entire life.

The secret to a perfect and tasty Mason jar salad is all in the order. This guarantees that your salad ingredients don't get soggy. Then go with a grain or a protein, or anything else big and chunky.

To begin with this particular recipe, we have to first prepare a few components. You can cook my garden fresh mason jar salad using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Garden Fresh Mason Jar Salad:
  1. Take 2-3 tbsp. your favorite dressing
  2. Get 1/4 cup sliced grape tomatoes
  3. Prepare 1 medium carrot, diced or julienned
  4. Prepare 1/4 cup diced red onions
  5. Take 1/4 cup sliced radishes
  6. Get 1/4 cup brocoli florets (cut small)
  7. Get 1 hard boiled egg, diced (optional)
  8. Make ready 1/2 chicken breast, cooked, cooled and diced (optional)
  9. Take 2 tbsp. cheese of choice (shredded, cubed or crumbled)
  10. Take 1 cup shredded purple cabbage
  11. Get 2 cups lettuce of choice (pictured is romaine)
  12. Prepare 1 tbsp. pepitas (optional)
  13. Prepare 1 tsp. sunflower seeds (optional)
  14. Take wide mouthed quart sized mason jar with lid

I set out to make a mouth-watering Homemade Cilantro Lime Ranch Dressing. I am excited to bring you this super easy, fresh salad dressing. Mason jar salads, or often called salad in a jar, are the ultimate meal prep recipe. First, in my experience, I feel the mason jars keep my salad fresh for much longer.

Steps to make My Garden Fresh Mason Jar Salad:
  1. Start by placing your dressing in the bottom of the mason jar. Pictured is my homemade ranch, but a vinaigrette will spread easier when you go to eat. My favorite to use generally is my homemade honey mustard vinaigrette. Next come the veggies that can hold up to soaking in the dressing. Place in the tomatoes, carrots, onions, radishes and broccoli florets, in that order.
  2. Next, if you are using the diced, hard boiled egg or the diced chicken (or both) then place them in now.
  3. Next comes the cheese, cabbage and lettuce. You may need to pack the lettuce in gently. At the very top, place the pepitas and sunflower seeds (if using). You could also place croutons in instead.
  4. Place the lid on and refrigerate until you're ready to eat. Then, either shake it up and eat straight from the jar or dump everything into a bowl and toss around before eating.

These mason jar salad recipes are super simple to prepare, will save you time and money, and will Wondering how long mason jar salads last? It's best to make your lunch in the morning before you Full of fresh tomatoes, homemade pesto, and topped with feta, this vegetarian lunch will transport you. Keepin' it fresh and light in Enjoy the flavors of fresh garden vegetables with the Tomato, Cucumber and Red Onion salad. How long does a mason jar salad stay fresh? If stored properly, most mason jar salad recipes can last four to five days in the refrigerator.

So that’s going to wrap it up for this exceptional food my garden fresh mason jar salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!