Mason Jar Salad
Mason Jar Salad

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mason jar salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mason Jar Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Mason Jar Salad is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have mason jar salad using 18 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Mason Jar Salad:
  1. Prepare For salad dressing :
  2. Make ready 3 tbsp olive oil
  3. Prepare 1 tbsp balsamic vinegar/white vinegar
  4. Make ready 1 tbsp honey
  5. Take 2 tsp dijon mustard
  6. Make ready 1/4 tsp crushed pepper
  7. Get to taste Salt
  8. Take 1/4 cup Shredded red cabbage
  9. Get 1/2 tin chikpeas, drained
  10. Get 1 beetroot (boiled)
  11. Make ready 1 large cucumber
  12. Take 1 tomato
  13. Make ready 1 carrot
  14. Prepare 1 red onion
  15. Make ready 1/4 cup quinoa
  16. Prepare 2-3 Lettuce leaves
  17. Prepare Nuts of your choice(i have added pine nuts)
  18. Prepare 1 glass jar with a tight lid
Instructions to make Mason Jar Salad:
  1. Boil quinoa in 1/2 cup water and pinch of salt on slow flame, covered, until water evaporate,
  2. Cool it to room temperature,
  3. Boil and cool beetroot, remove skin and make small cubes,
  4. Chop deseeded tomatoes, cucumber, onion in equal size. Keep them separate,
  5. Shred red cabbage,
  6. Grate carrot,
  7. Shred lettuce roughly with your fingers,
  8. Prepare honey mustard dressing by mixing all the given ingredients for dressing. Beat it well or put it in a small wide moth bottle, close the lid and shake it until everything mix together and gets thicken,
  9. Now take a mason jar arrange in this manner-
  10. Layer 1: salad dressing
  11. Layer 2 shredded red cabbage
  12. Layer 3: chickpeas
  13. Layer 4: grated carrot
  14. Layer 5: cucumber, tomato, onion over each other
  15. Layer 6: cubed boiled beetroot
  16. Layer 7: boiled quinoa
  17. Layer 8: lettuce and nuts.
  18. Close the lid. Keep it in refrigerator until nicely chilled
  19. Grab one when needed, carry it to work or eat it anytime of the day.
  20. Shake it turning upside down or empty it in a bowl and enjoy.
  21. Jars prepared this way can be used upto 5 days, use different dressings and add whatever you like, may be some boiled shredded chicken, some pasta or fruits and enjoy a new 'salad in a Jar' everytime!

So that is going to wrap this up for this exceptional food mason jar salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!