Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chili concarne. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chili Concarne is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Chili Concarne is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook chili concarne using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chili Concarne:
- Take 2 onions
- Get 2 carlic
- Make ready 70 ml tomato paste
- Make ready 1 piece madame jeannette
- Get 2 piece rawits pepper
- Prepare 1 large Bell pepper
- Make ready 1 medium leek
- Take 1 large vegetable package
- Take salt
- Get cruched chili
- Take pepper
- Prepare grated cheese
- Get 1 envelope chili concarne package (knorr)
- Make ready 400 grams chopped
- Prepare 1 box kidney beans
- Get 350 ml water
Instructions to make Chili Concarne:
- Cut all the vegetables in pieces …….take a moment to caramel the onions
- Bake the chopped
- Add the leek
- After that ..Add Bell pepper
- Then add the vegetable package. ..and the tomato paste
- Then add the carlic , madame jeanette and the rawits peppers
- Take 350 ml water and put the mix ingredients (knorr ) in water and mix ,put it in the pan ……and Let it Cook as long as you think is needed.
- Finish with grated cheese.
- Enjoy Your meal !
So that is going to wrap this up for this special food chili concarne recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!