Sausage Gravy Tot Casserole
Sausage Gravy Tot Casserole

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sausage gravy tot casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sausage Gravy Tot Casserole is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Sausage Gravy Tot Casserole is something which I have loved my whole life.

Sausage Gravy Breakfast Tater Tot Casserole is a cross between biscuits and gravy and tater tot casserole involving only the VIPS from each team, ie sausage gravy and, well, tater tots. Pour the egg mixture over the cheese, eggs, and gravy evenly. Top the casserole with the tater tots in a circular pattern.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sausage gravy tot casserole using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sausage Gravy Tot Casserole:
  1. Make ready 2 lb mild pork sausage
  2. Take 3 cup milk
  3. Make ready 2/3 cup flour
  4. Take 1/2 cup water
  5. Make ready 1 packages frozen tater tots
  6. Make ready 16 oz shredded cheddar cheese
  7. Make ready 1 dash black pepper, to taste.

When the tots are done, it's time to assemble the breakfast bowl. Put sausage and frozen tater tots in a casserole dish. In a medium bowl, combine remaining ingredients and mix well. Gently pour over the tots and sausage.

Instructions to make Sausage Gravy Tot Casserole:
  1. In medium dutch oven pot, brown sausage until no longer pink.
  2. Once sausage is browned, do not drain grease. Add flour to create a thick roux.
  3. Slowly add milk, stirring constantly. Then add water, continuing to stir.
  4. Season with black pepper.
  5. Let come to a slow boil, and gravy will begin to thicken. Do not let it burn.
  6. Once thick, remove from heat. Preheat oven to 350°F.
  7. In a 9 x 13 casserole dish, ladle all of the gravy into bottom of dish. Layer in a single layer the frozen tots on top of the gravy. Top with cheese.
  8. Bake at 350 for 30 minutes until cheese is bubbly and tots are crispy. Serve and enjoy!

Lightly spray casserole dish with cooking spray. Add tater tots and sausage to the dish. Pour gravy mix in and generously cover with cheddar cheese. In a separate container, gradually whisk the gravy mix into the water. Then beat the eggs into the gravy.

So that is going to wrap this up for this exceptional food sausage gravy tot casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!