Cheese Crisps
Cheese Crisps

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, cheese crisps. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheese Crisps is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cheese Crisps is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have cheese crisps using 4 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cheese Crisps:
  1. Make ready 1 cup Parmesan cheese, grated
  2. Get 1 cup cheddar cheese, grated
  3. Take Dried herbs such as dill, oregano,
  4. Prepare Pinch spices such as Paprika, or chilli flakes
Instructions to make Cheese Crisps:
  1. Preheat the oven to 200 degree C. - Line a baking tray with parchment paper. Spread 2 tbsp of grated cheese on the baking tray and make small mound of cheese as you see in the photo👇👇 or use a round shape cake mould and give a proper circle shape to the grated cheese.
  2. If you wish, sprinkle pinch of your favourite spices or dried herbs on top of the cheese.
  3. Bake in preheated oven for 6-7 minutes until light golden. Keep your eyes on it, because you do not want to burn the melted cheese. So 6-7 minutes is good timing. Remove from the oven and let to cool and firm for 10 minutes.
  4. Now, remove from the baking tray and serve it or store them in an air- tight container for 2-3 days.

So that is going to wrap this up for this special food cheese crisps recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!