Gram Flour Tortilla with spinach PESTO Sauce
Gram Flour Tortilla with spinach PESTO Sauce

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, gram flour tortilla with spinach pesto sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gram Flour Tortilla with spinach PESTO Sauce is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Gram Flour Tortilla with spinach PESTO Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook gram flour tortilla with spinach pesto sauce using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gram Flour Tortilla with spinach PESTO Sauce:
  1. Get 250 gram soaked CHUNKPEAS
  2. Prepare 1 beatroot
  3. Prepare 1 :- Chopped Onion
  4. Take 2 Chopped Tomatoes
  5. Take 3 tbsp Chopped coriander leaves
  6. Prepare 4 tbsp Peanut
  7. Make ready 1/2 Spinach
  8. Get As needed Olive oil
  9. Get 2 tbsp Basil
  10. Take 1 tsp Garlic
  11. Make ready 3/4 Parmesan Cheese
  12. Take To taste Salt
  13. Get 1/2 cabbage
  14. Get 2 Chopped Green chilli
  15. Get As required Cooking oil
  16. Get 1 tbsp. chaat masala
  17. Get 1 small bowl all purpose flour
  18. Make ready 1/2 small bowl gram flour
  19. Make ready 1/2 tbsp (1/2 Tbs) Baking soda
Steps to make Gram Flour Tortilla with spinach PESTO Sauce:
  1. For DOUGH….. Take all purpose flour, gram flour,add 1tbs oil,Halftbssalt mix it well then add some water mix it well so that it turns out to be the smooth dough
  2. Then have a cooker then add chickpeas +chopped tomatoes and then add a pinch of baking soda, add salt according to your taste..then wait till the pressure cooker whistle thrice if u feel that the mixture has been cooked up then stir the paste so that it turn to be thick paste and then keep it aside..
  3. For #PESTOSAUCE…..Now have a pan and then add water and then blanch the spinach for 1 minute…Drain the water from it..Now put the blanched spinach in mixture, cheese, peanut, garlic, salt, olive oil, Basif leaf then mix it well so that it turns to be thick paste….keep it's side..
  4. Now finally choop the sliced #cabbage……and choop the sliced beat root
  5. Now for TORTILLA…Take two medium sized dough mould it in roti shape..now heat the tawa grease it with oil put the #tortilla flip on both the side till it turns out to be golden colour on lower flame keep it aside
  6. Now take the plate…and put the tortilla now spread the chunks peas gravy, some chopped onion sprinkle #chatmasla, topping of sliced cabbage,some sliced beat root and spread pesto sauce

So that is going to wrap it up for this special food gram flour tortilla with spinach pesto sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!