Asparagus Saute with Lots of Grated Cheese
Asparagus Saute with Lots of Grated Cheese

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, asparagus saute with lots of grated cheese. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Asparagus Saute with Lots of Grated Cheese is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Asparagus Saute with Lots of Grated Cheese is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook asparagus saute with lots of grated cheese using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Asparagus Saute with Lots of Grated Cheese:
  1. Make ready 2 bunches Asparagus
  2. Get 20 grams Butter
  3. Get 1 Salt
  4. Prepare 1 Black pepper
  5. Take 1 tsp Soy sauce
  6. Prepare 1 to 2 tablespoons Grated cheese
  7. Prepare Topping
  8. Take 1 Black pepper
  9. Make ready 1 Grated cheese
Steps to make Asparagus Saute with Lots of Grated Cheese:
  1. Wash the asparagus and peel the bottom 1/3 of the stems. Cut it into easy to eat pieces. If the stems are thin and soft, you don't need to peel. Just cut in half.
  2. Melt butter in a pan, throw in the asparagus and fry on medium heat. Season with salt and pepper, and once it's cooked through, add soy sauce and toss to coat.
  3. Finally, add grated cheese, stop the heat and allow everything to blend over residual heat. Transfer to a serving dish and sprinkle black pepper and grated cheese to finish.

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