My Marinated Salmon Salad
My Marinated Salmon Salad

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my marinated salmon salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

My Marinated Salmon Salad is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. My Marinated Salmon Salad is something which I have loved my entire life.

Veggies should take the same amount of time - flip regularly to avoid burning. Transfer salmon and veggies to serving platter. Garnish with fresh dill and serve with roast potatoes or in a Greek salad (see below) for the greek salad: My husband goes fishing, so I had to get creative with whatever he brings home.

To begin with this particular recipe, we must prepare a few ingredients. You can have my marinated salmon salad using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Marinated Salmon Salad:
  1. Make ready 1 Piece Salmon 4 inch long
  2. Take Marinade
  3. Take 1 tsp Soy Sauce
  4. Get 1 tsp Balsamic vinegar
  5. Take 1 tsp rice wine vinegar
  6. Make ready 1 tsp Brown sugar
  7. Make ready 1 Pinch Salt
  8. Prepare 1/2 tsp Black pepper
  9. Prepare 1/2 tsp Corn Flour

Save half of marinade for salad dressing - set aside for now. Pour other half of this marinade over the salmon. Grilled Marinated Salmon Salad: In a large stainless steel bowl, toss the greens, artichoke hearts, cucumber slices and Tomato Basil Vinaigrette Salad Dressing. Place on a chilled large platter.

Steps to make My Marinated Salmon Salad:
  1. Add all the marinade in a bowl and mix in. Then add the corn flour. And stir in
  4. Add the Salmon to the dish with the marinade and with a spoon cover the top
  5. Leave to marinate for 1/2 - 1 hour
  6. In the same bowl add 1/4 cup of boiled water,wrap with cling film poke a couple holes in the top and microwave for 3-5 minutes
  7. Take out the salmon and break it up over the salad. And serve.
  8. I made a salad was a crisp, Celery Rocket lettuce and olives.

Top with a piece of cooked marinated salmon fillet. Sprinkle with the cherry tomato halves and the feta cheese. For extra flavor sprinkle with bacon bits. The salmon was perfectly marinated in some glorious sticky sweet and savory sauce. It was crusty on the outside, perfectly cooked and juicy on the inside.

So that’s going to wrap it up with this special food my marinated salmon salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!