pizza empanadas II
pizza empanadas II

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, pizza empanadas ii. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

I used pizza dough that needed to be used up. The hard boiled eggs were a great idea. Pizzas - Empanadas - Entregas a Domicilio.

pizza empanadas II is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. pizza empanadas II is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook pizza empanadas ii using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make pizza empanadas II:
  1. Prepare filling
  2. Get 1/2 lb spanish sausage
  3. Prepare 1 lb mild Italian sausage casing removed
  4. Get 2/3 lb ground sirloin beef
  5. Prepare 1/2 lb smoky bacon
  6. Prepare 7 oz sliced pepperoni
  7. Get 10 large discos, empanadas pastries
  8. Get 1 large onion chopped
  9. Make ready 8 oz sliced mushrooms
  10. Make ready 2 tbsp granulated garlic powder
  11. Take 1 tsp salt
  12. Prepare 1 lb mozzarella cheese shredded
  13. Prepare sauce
  14. Take 29 oz tomato puree
  15. Make ready 1/2 cup sugar
  16. Take 1 tsp whole oregano leaves dried
  17. Take 2 tsp sweet basil
  18. Make ready 1 tsp salt
  19. Make ready 1 1/2 tbsp granulated garlic powder

Next, you're going to take about a spoon worth of marinara or pizza sauce, and gently spread the sauce JUST in the center, not the edges. We love empanadas around here and not just as appetizers. We can make a whole meal out of them (and often do!). One of our favorite types are Puerto Rican picadillo empanadas (pastelillos).

Instructions to make pizza empanadas II:
  1. slice the Spainish sausage fry in a little olive oil onion mushrooms and Spanish sausage add pepperoni set in bowl
  2. add to a pan Italian sausage, sirloin , bacon, cook till done I a pot mix ingredients of sauce
  3. after sauce has simmered 7 minutes add all the meats simmer 3 minute let sit
  4. get a empanada wrapper some are oval if it is put it long ways up and down
  5. about 1/2 way down add cheese 2 tablespoons add meat and sauce 1/2 down add cheese the meat sauce mixture moisten bottom edge of sheet with a little bit of water
  6. crimp with fork all along edge deep fry till done 2-3 minutes

These are classic meat pies, but sometimes we like to mix it up with these pizza empanadas or empanadillas de pizza. Fold over dough in half and press edges to seal. Empanadas can be many things — meals on the go, snacks, fancy appetizers, or even desserts — depending on what is inside of them and their size. These empanadas are filled with pizza ingredients — mozzarella cheese, tomato sauce, and pepperoni in this case. You can fill them with any pizza toppings that you like — cooked & crumbled sausage (chorizo, perhaps), onions, black olives.

So that’s going to wrap this up with this special food pizza empanadas ii recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!