Chicken Tikka salad 💛
Chicken Tikka salad 💛

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken tikka salad 💛. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tikka salad is a fusion recipe, something that is rarely heard of. We have combined the regular chicken tikka with some healthy veggies and covered it with a tangy dressing. This salad is a whole meal in itself which you can relish at any time of the day.

Chicken Tikka salad 💛 is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Chicken Tikka salad 💛 is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken tikka salad 💛 using 25 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Tikka salad 💛:
  1. Get 4 chicken breasts chopped
  2. Make ready 1 tbls Olive oil
  3. Prepare Marinade
  4. Prepare 1 cup Greek yogurt
  5. Prepare 1 tbls ground cumin
  6. Take 1 tbls ground corriander
  7. Make ready 6 Coves Garlic crushed
  8. Make ready 2 inch piece of Ginger grated
  9. Get 1 tsp Red Chilli powder
  10. Make ready Salad
  11. Make ready 3 Spring onions chopped
  12. Take 1/2 Cucumber sliced
  13. Make ready 8 cherry tomatoes whole
  14. Make ready 1/2 white onion sliced
  15. Take 1 handful Baby Spinach
  16. Get 1 Cup lettuce cut up
  17. Take Mixed lettuce cut up
  18. Get 1 Sweet Pepper sliced
  19. Get 1 Celery Stick sliced
  20. Get 1 Carrot sliced
  21. Take Salad dressing
  22. Get 1 tsp fresh mint chopped or 0
  23. Make ready 1/2 tsp dried mint
  24. Take 1/2 Cup Greek Yogurt or Sour cream
  25. Prepare 2 tsp strong chedder cheese

It makes a great packed lunch, and if you're not on a diet just double the quantities. How to make Chicken Tikka Salad-Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. This Chicken tikka salad, starts with making a double batch of chicken tikka, and then tossing it into a comforting and satisfying salad. The magic ingredient is avocado's that absorb the fresh citrus dressing and add a dose of healthy creamy comfort.

Instructions to make Chicken Tikka salad 💛:
  1. Cut the breasts into large pieces bite size add and coat the chicken in the marinade for 2 hours. Add the olive oil to heat up. Fry on medium with olive oil until cooked but not too brown.
  3. Let it cool down and cover until your ready to make the salad when its cool add the spring onion
  4. Cut up all the salad ingredients and add to a serving plate however you like it placed.
  5. DRESSING add the mint to the yougurt and mix through,add it to a bowl with a small spoon
  6. Serve with Tongs so as your dinner guests can help themselves.

The truth is a grilled chicken salad is always a good idea, especially when the mercury is. In a large bowl, toss together the carrot, chilli, onion and salad leaves. Combine the yogurt, lemon juice and coriander, for a dressing, then set aside. Put the chicken onto the griddle pan along with the halved mushrooms and cook for three to four minutes a side. Melt butter in a large heavy skillet over medium heat.

So that’s going to wrap this up for this exceptional food chicken tikka salad 💛 recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!