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Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, breakfast pizza minis (quick & easy). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Set the naan aside for later. Next, heat a medium pan over medium/high heat. Quick Mini Pizza, a recipe you can try with your kids.
Breakfast Pizza Minis (quick & easy) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Breakfast Pizza Minis (quick & easy) is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook breakfast pizza minis (quick & easy) using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Pizza Minis (quick & easy):
- Prepare 1 can Libby's Country Sausage Gravy
- Get 8 tbsp Shredded Cheddar Cheese (sharp, mild or whatever cheese u like)
- Take 1 can refrigerated biscuits (preferably the layer ones u peel)
- Prepare 3 large eggs or 5 egg whites
- Prepare 1 large cookie sheet for baking
- Make ready 1 can nonstick cooking spray to keep biscuits from sticking
- Take 1 small skillet to cook eggs in
I can feel it. 😉 I've been reeeeeally into breakfast lately. Like. delish! we used to make these mini pizzas as a quick lunch or snack when i was a kid and we always experimented with toppings. The addition of egg makes it a breakfast food and I used vegetarian breakfast sausage instead of pepperoni. With a golden egg on top, this is the perfect option for brunch, too!
Instructions to make Breakfast Pizza Minis (quick & easy):
- Preheat oven to whatever it says on biscuits directions (usually 375°)
- Let oven heat up while u prepare the food (at least 15 mins)
- Beat eggs with a fork or whisk until scambled
- Cook scrambled eggs in skillet w/ cooking spray just until done over med. to med-high heat (don't brown or overcook & no salt)
- Set eggs aside, open biscuits, flatten them out w/ hands & fingers (not too much though or it will rip the dough)
- Spray cookie sheet with cooking spray & place flattened biscuits on it
- Spoon 2-3 teaspoons of the sausage gravy on top & spread around but not too close to edges (leave a space around the edges that's about the thickness of index finger)
- Next sprinkle scrambled eggs on top of gravy on all biscuits (do not salt eggs. the cheese & gravy are salty enough)
- Sprinkle the tops with about 1 tablespoon each of cheese (don't use too much cheese. the gravy is salty & too much will overpower)
- At this point u can sprinkle some pepper or dried parsley on top. Now put in oven & bake until biscuit crusts are golden & done! ENJOY!!
- U can also cook & brown some shredded hash browns & maybe onions or peppers & put on top the eggs before the cheese!
- Or if u have kids who like bell peppers u can have them use a star or heart or whatever shaped cookie cutter and make shapes out of the peppers & place on top of cheese before baking! Just a couple ideas to make it ur own! :-)
A quick breakfast with a shiny egg on top and runny yolk is just too hard to resist. Grease a baking sheet with olive oil or cooking spray. Whisk together eggs and cream in a medium bowl until light and frothy. So, we've got a similar idea going on here for these Freezer-Friendly Mini Breakfast Pizzas. Grab a package of English muffins, spread a little pizza sauce on 'em.
So that is going to wrap it up for this exceptional food breakfast pizza minis (quick & easy) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
