Trevally Tatsuta-agé
Trevally Tatsuta-agé

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, trevally tatsuta-agé. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

It must have been a giant trevally fish. Trevally's flavour and texture are similar to the fish called 'Aji' in Japan and I quite like this type of fish.. Pinch of sea salt over fish; add finely chopped chilli, garlic and sugar.

Trevally Tatsuta-agé is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Trevally Tatsuta-agé is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook trevally tatsuta-agé using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Trevally Tatsuta-agé:
  1. Make ready 500 g Trevally Fillet(s)
  2. Take Potato Starch Flour
  3. Get Oil for frying
  4. Get <‘Tatsuta’ Marinade>
  5. Get 3 tablespoons Soy Sauce
  6. Get 2 tablespoons Mirin
  7. Take 2 tablespoons Sake (Rice Wine)
  8. Prepare 1 thumb size piece Ginger *grated

It must have been a giant trevally fish. See more ideas about Kayaking, Outdoors adventure, Kayaking tips. See more ideas about Seafood recipes, Fish recipes, Recipes. Beets are commonly distinguished by their lovely deep red-violet pigment but there are also different varieties that come in various shades.

Steps to make Trevally Tatsuta-agé:
  1. Make the marinade by mixing all marinade ingredients in a large bowl.
  2. Cut Trevally Fillets into bite size pieces. Add to the marinade, cover and place in the fridge for 1 hour.
  3. Drain the marinade, then coat the Trevally pieces with Potato Starch Flour.
  4. Heat Oil to 170°C to 180°C. Deep fry for 2 to 3 minutes or until golden. Take them out and lay them on a rack to drain the excess oil.

They also come in golden-orange, yello

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