Spinach Feta Quesadilla
Spinach Feta Quesadilla

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spinach feta quesadilla. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spinach Feta Quesadilla is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Spinach Feta Quesadilla is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have spinach feta quesadilla using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spinach Feta Quesadilla:
  1. Prepare 4 Whole wheat tortillas
  2. Prepare 2 pods garlic
  3. Make ready 300 gms baby spinach
  4. Get 1/2 orange bell pepper diced
  5. Prepare 100 gms feta cheese
  6. Prepare 4 tbsp cocktail sauce
  7. Take 1 tsp crushed black pepper
  8. Prepare Salt
Steps to make Spinach Feta Quesadilla:
  1. Make very thin wheat rotis (you can use store bought tortillas too, I prefer home cooked wheat ones), cook them slightly & cover them so they remain soft.
  2. Sauté finely chopped garlic & keep aside & slightly heat baby spinach & keep aside (baby spinach has a sweeter taste as compared to normal spinach).
  3. Take one tortilla, spread cocktail sauce. Then on one half of the roti add spinach, finely diced orange bell pepper, a bit of garlic, crumbled feta cheese. Sprinkle salt & crushed black pepper. Cover with the other half.
  4. Take a flat pan, add butter & heat the quesadilla on medium flame (not high) so that it crisps up on both sides. Cut slices & enjoy!

So that’s going to wrap it up with this special food spinach feta quesadilla recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!