Instant Pot Mac and Cheese
Instant Pot Mac and Cheese

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, instant pot mac and cheese. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Instant Pot Mac and Cheese is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Instant Pot Mac and Cheese is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have instant pot mac and cheese using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Mac and Cheese:
  1. Make ready 2 1/2 cups dry elbow macaroni
  2. Prepare 3 cups water
  3. Make ready 1/2 tsp onion powder
  4. Make ready 1 tsp dry mustard
  5. Make ready 1/4 tsp seasoned salt
  6. Make ready 1/4 tsp pepper
  7. Prepare 1 tbls butter
  8. Make ready 3 oz cream cheese
  9. Make ready 3/4 cup milk divided
  10. Get 2 1/2 cup shredded cheddar cheese
  11. Get 2 tbls shredded parmesan cheese
Steps to make Instant Pot Mac and Cheese:
  1. Add macaroni, water, seasonings and butter to Instant Pot.
  2. Set timer for 6 minutes on high pressure.
  3. Release pressure and leave water, add in cream cheese until melted.
  4. Add in 1/4 cup milk and cheeses. Stir until smooth, while adding rest of milk. You may not need all milk.

So that’s going to wrap this up for this exceptional food instant pot mac and cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!