Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my tasty pork stir fry noodles & pineapple. 😀. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Grab a large pan or wok big enough to eventually accommodate both the stir fried pork and the egg noodles. Add cooking oil and heat until hot before adding the cubed pork. Stir fry to brown the meat cubes on all sides and cook partially through.
My Tasty Pork Stir Fry Noodles & Pineapple. 😀 is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. My Tasty Pork Stir Fry Noodles & Pineapple. 😀 is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook my tasty pork stir fry noodles & pineapple. 😀 using 16 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make My Tasty Pork Stir Fry Noodles & Pineapple. 😀:
- Take I had 4 pork medalions so i cut them into thin long pieces
- Take 2 tbls olive oil
- Take 1 +1/2 cup of mixed Bell sweet Peppers
- Make ready 2 Carrots sliced into thin strips
- Take 2 slices pineapple cut up
- Make ready 2 big handfuls of Baby Spinach
- Prepare Ready Cooked for wok medium noodles
- Prepare marinade /sauce…
- Prepare 3 tbls light Soy sauce
- Get 2 Dark soy sauce
- Prepare 2 tbls Oyster Sauce
- Make ready 2 tbls Rice wine vinegar
- Prepare 2 tsp Sugar
- Get 2 tsp Sesame oil
- Prepare 2 heaped tsp Cornflour
- Take 1 tbls Tomato puree
Our Quick Noodle Stir-Fry has deep, rich flavor and lots of umami thanks to the oyster sauce and soy sauce. The noodles are slightly chewy, giving the perfect texture to hold the sauce well. The pork is crispy where it's browned, and crumbly so it's dispersed throughout the noodles. Meanwhile, the celery is cooked through yet still slightly crunchy, giving a nice contrast to the noodles.
Instructions to make My Tasty Pork Stir Fry Noodles & Pineapple. 😀:
- Make the sauce using all the sauce ingredients
- Cut thin long pieces of pork amd add it to the sauce to marinate for 1 - 2 hours
- Marinate
- Cut up the 2 pineapple rings mixed peppers
- Sllice the mixed pappers (i used frozen let them thaw out)
- 1/2 onion sliced in 1/2 Circles Spinach
- Carrot
- Heat up the wok then add the oil swirl the oil around the pan. Then take the pork out of the sauce and fry for 2 minutes turning the pork over.. Add a little more oil if needed.
- Add the onions and carrots
- Add the mixed peppers and fry for 1 minute
- Turn down the heat Add the noodles to the wok and fry until noodles are all seperated and mixed in.
- Turn up heat Add the spinach mix in then add whats left of the marinade sauce quickly stir as it will go thick
- Lastly add the tomato Sauce to the marinade sauce mix well. Then add it all to the wok stir quickly mix it all in as it will go thicker.
- Cornflour added
- Sauce added then pinapple pieces mix all in and enjoy.
- Serve hot on a serving dish
This stir fry mung bean noodle dish is one of my favorite one pot dish to make for a quick lunch or week night dinner. The mung bean noodles soak up the fragrance and flavor from the pork belly and the aromatic elements balance with the sweet and crunchy veggies to make this dish super tasty! My favorite way to prepare tofu for stir fries is this Crispy Tofu. This stir fry recipe does call for. This Chinese pork stir-fry is deliciously flavourful, with garlic, ginger, soy sauce and onions, plus it's packed full of tasty vegetables - so it's healthy too!
So that’s going to wrap this up for this exceptional food my tasty pork stir fry noodles & pineapple. 😀 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!