Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chilli jam & cheddar scones. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chilli Jam & Cheddar Scones is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chilli Jam & Cheddar Scones is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have chilli jam & cheddar scones using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chilli Jam & Cheddar Scones:
- Take 225 g self-raising flour
- Get 55 g butter
- Prepare 1 tsp baking powder
- Make ready 85 g mature cheddar cheese
- Get 150 ml milk
- Prepare 3 tbsp chilli jam
- Prepare 1 egg
- Make ready salt + pepper
Steps to make Chilli Jam & Cheddar Scones:
- Sift flour into a large bowl and mix in baking powder and salt
- Add cubes of butter and using your fingertips rub together butter and flour until it resembles breadcrumbs
- Add grated cheddar and mix well
- Add milk and mix until the mixture comes together as a soft dough
- Spiral in chilli jam trying not to overmix
- Roll out dough before chilling in the fridge for 1 hour
- Preheat oven to 200°C (fan oven)
- Using a cookie cutter cut 12 scones and brush with whisked egg salt and pepper
- Bake for 12 minutes in preheated oven
So that is going to wrap this up for this exceptional food chilli jam & cheddar scones recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!