Baked Naan With Cheese, Egg & Chilli
Baked Naan With Cheese, Egg & Chilli

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked naan with cheese, egg & chilli. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Baked Naan With Cheese, Egg & Chilli is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Baked Naan With Cheese, Egg & Chilli is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook baked naan with cheese, egg & chilli using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Naan With Cheese, Egg & Chilli:
  1. Take 1 garlic and corriander naan,
  2. Prepare 30 g grated cheddar cheese (I used reduced fat),
  3. Get 1 medium egg,
  4. Take 1 green chilli, seeds removed, sliced finely,
  5. Make ready Salt and pepper to season,
  6. Make ready 1 pinch red chilli flakes to garnish (optional)
Instructions to make Baked Naan With Cheese, Egg & Chilli:
  1. Preheat your oven to 200. Take the naan bread and scatter over 2/3rds of the cheese leaving a small gap in the centre.
  2. Carefully crack the egg into the center of the naan bread. Scatter over the remaining cheese and green chillies. Season with salt and pepper.
  3. Bake in the oven for around 10 minutes or until the white of the egg has cooked and set. Remove from the oven and scatter over a few red chilli flakes.
  4. Cut into chunky strips, break the yolk so it oozes out and enjoy! :)

So that’s going to wrap this up with this special food baked naan with cheese, egg & chilli recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!