Honey Soy Kebabs with BBQ vegetables and Cous Cous
Honey Soy Kebabs with BBQ vegetables and Cous Cous

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, honey soy kebabs with bbq vegetables and cous cous. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Place tempeh, mushrooms, eggplant, red bell pepper, and cherry tomatoes in a large resealable plastic bag. Heat up kabab marinade on stove to bubbling and the keep on low. Serve up cous cous and bbq vegetables mix and chicken kabs and drizzle a little marinade over the top.

Honey Soy Kebabs with BBQ vegetables and Cous Cous is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Honey Soy Kebabs with BBQ vegetables and Cous Cous is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have honey soy kebabs with bbq vegetables and cous cous using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Honey Soy Kebabs with BBQ vegetables and Cous Cous:
  1. Make ready 4 Chicken Breast fillets cut into slices
  2. Take Marinade for Chicken
  3. Take 4 Tbsps Honey
  4. Get 1/4 cup soy
  5. Make ready 1/4 cup sweet chilli sauce
  6. Prepare 4 Tbsps brown sugar
  7. Make ready 1/2 cup water
  8. Make ready 2 1/2 cup cous cous
  9. Prepare Bbq vegetables
  10. Take Zucchini sliced up
  11. Make ready 2 cups mushrooms sliced up
  12. Get 1 red or green pepper sliced up
  13. Take 1 onion sliced up
  14. Take 1/2 mango diced up
  15. Take 1/2 (1 can) diced pineapple
  16. Get 2 Tbsp lemon juice
  17. Take 1 tbsp garlic
  18. Get A few shakes of soy sauce

Stir in couscous, sultanas and chick peas; cover and remove from heat. Let sit for five minutes or until fluffy. In a large bowl, whisk together oil, honey, soy sauce and pepper. Before adding chicken, reserve a small amount of marinade to brush onto kebabs while cooking.

Instructions to make Honey Soy Kebabs with BBQ vegetables and Cous Cous:
  1. Cut chicken in strips.
  2. Prepare marinade and place chicken in it and refrigerat for at least 30 mins.
  3. Slice up the bbq vegetables mix and mango and mix in some lemon juice, garlic and soy sauce.
  4. Skewer the chicken onto kabab sticks and keep marinade aside for later use.
  5. Bbq chicken kababs and bbq vegetables and mango mix.
  6. Prepare 2 cups of cous cous to packet instructions.
  7. Heat up kabab marinade on stove to bubbling and the keep on low.
  8. Serve up cous cous and bbq vegetables mix and chicken kabs and drizzle a little marinade over the top.

If you have metal skewers for your barbecue, use them for these amazing soy sauce kebabs. They will help make this recipe even better. You could of course cook the chicken pieces and vegetables on a normal grill too. Although you only need to marinate the meat for about an hour, additional marinating time will make the dish even better. Can't wait to get the BBQ out!

So that is going to wrap it up with this special food honey soy kebabs with bbq vegetables and cous cous recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!