’Jingisukan’ Lamb Rice Bowl
’Jingisukan’ Lamb Rice Bowl

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, ’jingisukan’ lamb rice bowl. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

’Jingisukan’ Lamb Rice Bowl is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. ’Jingisukan’ Lamb Rice Bowl is something that I’ve loved my entire life. They’re nice and they look fantastic.

Great recipe for 'Jingisukan' Lamb Rice Bowl. In Japan, mutton BBQ in 'Yakiniku' style is called 'Jingisukan (Genghis Khan)' which is totally different from Mongolian Mutton BBQ. Use commonly available lamb meat to create this scrumptious rice bowl dish.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ’jingisukan’ lamb rice bowl using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make ’Jingisukan’ Lamb Rice Bowl:
  1. Prepare 250 g Lamb Meat
  2. Get 2-3 Cabbage Leaves
  3. Make ready 1/2 Carrot
  4. Take 1/2 Onion
  5. Make ready 1/4 Capsicum
  6. Make ready *Note: Use any vegetables of your choice. Green Bean, Asparagus, Bean Sprouts, Spring Onion, Asian Green Vegetables, etc
  7. Make ready 1/2 tablespoon Oil for cooking
  8. Take Salt & Pepper
  9. Make ready 2 Servings Freshly Cooked Rice
  10. Get Toasted Sesame Seeds
  11. Take <Marinade>
  12. Prepare 1 clove Garlic *grated
  13. Get 1 small piece Ginger *grated
  14. Prepare 1/2 Apple *grated
  15. Get 1 teaspoon Toban Djan (Chili Bean Sauce)
  16. Make ready 1 & 1/2 tablespoons Soy Sauce
  17. Make ready 1 tablespoon Mirin *OR 1 teaspoon Sugar

As the lamb meat is strongly seasoned, stir-fried vegetables should be very. 'Jingisukan' Lamb Rice Bowl. In Japan, mutton BBQ in 'Yakiniku' style is called 'Jingisukan (Genghis Khan)' which is totally different from Mongolian Mutton BBQ. Use commonly available lamb meat to create this scrumptious rice bowl dish. For our famous BBQ on Australia Day, this is my lamb marinade recipe.

Steps to make ’Jingisukan’ Lamb Rice Bowl:
  1. Combine all the marinade ingredients in a bowl.
  2. Slice Lamb Meat into thin bite size pieces. Add to the marinade and mix to combine well. Set aside while you are preparing vegetables.
  3. The vegetables should be sliced and/or cut into bite size pieces.
  4. Heat Oil in a frying pan over a medium high heat, stir-fry the vegetables and lightly season with Salt & Pepper. Transfer to a plate and set aside.
  5. Heat the frying pan over a high heat, add extra small amount of Oil if required, cook the lamb meat with all the marinade until cooked though and the sauce is thickened.
  6. Half fill a bowl with freshly cooked rice, cover with the stir-fried vegetables and the lamb on top. Sprinkle with some Toasted Sesame Seeds.

In Japan, mutton BBQ in Yakiniku style is called 'Jingisukan (Genghis Khan)' which is totally different from Mongolian mutton BBQ.. 'Jingisukan' Lamb Rice Bowl. Create a lamb and rice bowl or chazuke. It is the Japanese way to order a side of rice with your main meal and eat it all together. Garlic Chives, chopped and added to bean sprouts In Japan, mutton BBQ in 'Yakiniku' style is called 'Jingisukan (Genghis Khan)' which is totally different from Mongolian Mutton BBQ. Use commonly available lamb meat to create this scrumptious rice bowl dish.

So that’s going to wrap this up with this exceptional food ’jingisukan’ lamb rice bowl recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!