Tom Yum Fried Chicken
Tom Yum Fried Chicken

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tom yum fried chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tom Yum Fried Chicken is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Tom Yum Fried Chicken is something that I have loved my entire life.

It's non other than these Tom Yum Chicken Wings !! Thai styled wings is slightly different from the rest on the list. When we talk about chicken wings, it's mainly savoury base and either grilled or deep fried.

To begin with this recipe, we must first prepare a few ingredients. You can cook tom yum fried chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tom Yum Fried Chicken:
  1. Get 300 g Chicken Thigh OR Breast Fillets
  2. Take 2 tablespoons Potato Starch Flour
  3. Get 2 tablespoons Plain Flour
  4. Make ready Oil for frying
  5. Take <Marinade>
  6. Make ready 1 clove Garlic *grated
  7. Make ready 1/2 tablespoon Fish Sauce
  8. Prepare 1 tablespoon Tom Yum Paste *add more if you like it really spicy
  9. Get 1/2 tablespoon Lemon Juice

The flavors in Thai Tom Yum chicken are so incredible, this dish will fast become one of your dinner favorites. Although you can also buy a pre-made Tom Yum paste in stores, a homemade paste is infinitely superior because all the herbs and spices are fresh, not packaged or preserved. It sounds complicated, but it isn't. Tom Yum or Tom Yam refers to the spicy, hot and sour soup made in Thailand, the main components of which are: galangal, shallots, garlic, lemon grass, kaffir lime leaf, tamarind, palm sugar and red chillies.

Steps to make Tom Yum Fried Chicken:
  1. In a bowl, combine all the marinade ingredients. Cut Chicken Fillets into 3-4cm size pieces and add to the marinade, massage, and set aside for 15 minutes at the room temperature.
  2. In a separate bowl, combine Potato Starch Flour and Plain Flour. Coat the chicken pieces with the flour mixture.
  3. Heat Oil, deep enough to cover chicken, to 170ºC and cook chicken until golden. Take them out and lay them on a rack to drain the oil.
  4. Serve with freshly cooked rice and salad.

The ingredients are crushed and fried to a paste. Tom Yum Fried Rice uses this paste to give the rice its distinct flavor. Tom Yum Fried Rice - Your favorite Thai Tom Yum Flavor in a fried rice dish. The most amazing fried rice with exotic flavors that you can't stop eating.. Add the chicken, shrimp, straw mushrooms and stir-fry continuously until the chicken and shrimp turn opaque on the surface, then add the frozen peas and carrots..

So that is going to wrap it up for this exceptional food tom yum fried chicken recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!