Tossed Caprese Salad
Tossed Caprese Salad

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tossed caprese salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

A tossed salad version of a classic Italian appetizer. This delicious recipe is easy to prepare and serve for a group or family. Toss and mix all ingredients and store it in the fridge for a cool, refreshing savory treat!

Tossed Caprese Salad is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Tossed Caprese Salad is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have tossed caprese salad using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tossed Caprese Salad:
  1. Get 1 Arugula
  2. Get 6 basil, chiffoned
  3. Make ready 3 tbsp mozzarella ball, cubed
  4. Take 1/4 cup chopped tomato
  5. Make ready 1/4 cup aged balsamic vinegar
  6. Prepare 2 tbsp olive oil
  7. Make ready 1 salt and pepper to taste
  8. Prepare 1 croutons

I personally prefer larger varieties of tomatoes. Tomatoes, basil and mozzarella just go together. This combination is what makes caprese salad a classic. Welcome to another episode of College Cooking with Katie.

Instructions to make Tossed Caprese Salad:
  1. Layer as follows: Arugula, tomatoes, mozzarella, basil, croutons.
  2. Add vinegar, oil and salt and pepper to mason jar. Shake.
  3. Serve dressing over salad.

On today's menu, we have a tossed caprese salad. This Italian-inspired salad is light, refreshing. By The Good Housekeeping Test Kitchen. More From Easy Summer Pasta Salad Recipes. Chickpea Pasta Salad in a Jar.

So that is going to wrap it up for this exceptional food tossed caprese salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!