Roasted Pork Tenderloin with a Herb Sauce
Roasted Pork Tenderloin with a Herb Sauce

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, roasted pork tenderloin with a herb sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tender and juicy roasted pork tenderloin is paired with a creamy mustard sauce for an easy dinner that's full of flavor. You'll love the crispy exterior of the marinated pork, which stays moist and flavorful when roasted in a very hot oven. Grilled Pork Tenderloin with Fresh Herb Sauce.

Roasted Pork Tenderloin with a Herb Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Roasted Pork Tenderloin with a Herb Sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have roasted pork tenderloin with a herb sauce using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted Pork Tenderloin with a Herb Sauce:
  1. Prepare Marinade
  2. Prepare 2 tbsp brown sugar
  3. Get 1 tsp paprika
  4. Take 1 tsp garlic salt
  5. Make ready 1 tsp ground cumin
  6. Get to taste Salt
  7. Make ready Zest of one lemon
  8. Prepare 2 tbsp olive oil
  9. Take 800 g - 1kg of pork Tenderloin
  10. Get For the herb sauce
  11. Get 1/4 c olive oil
  12. Take 3 tbsp white wine vinegar
  13. Prepare to taste Salt
  14. Take to taste Ground black pepper
  15. Take 3 garlic cloves, minced
  16. Take 1 onion, finely chopped
  17. Take 1/2 tsp red pepper flakes
  18. Make ready 1/2 c parsley, finely chopped
  19. Get 2 tbsp freshly chopped oregano

Whisk in light cream, stirring until thick. Return pork to pan, reduce heat to low. In a medium ovenproof skillet, heat the remaining oil. Season the pork with salt and pepper and add to the skillet, fat.

Steps to make Roasted Pork Tenderloin with a Herb Sauce:
  1. In a small bowl mix well all the marinade ingredients together expect the Tenderloin. Add a little more olive oil if it's slightly dry as it needs to be similar to paste.
  2. Place the Tenderloin in a freezer or zip lock bag and add the marinade. Rub the marinade well into the meat. Transfer to fridge until needed, allow to marinade for atleast one hour.
  3. Mix all the ingredients for the herb sauce together well. Cover with clingfilm and set aside until needed. Give the sauce a mix just before using.
  4. Tenderloin can be roasted at 200c for about 20-25 minutes depending on its size in the oven, placed in an oven proof tray with all the marinade aswell. However I chose to pan grill it because I think it gives it a better flavour.
  5. If you choose to pan grill it I would advise to flatten the meat so it cooks evenly throughout. A rolling pin can be used if a meat hammer is not available. Wrap the meat inside another bag in case the bag breaks then wrap the bag in a tea towel to prevent the bag from splitting.
  6. Spray the grill pan with frylite or olive oil, allow to come to medium to high temperature and then grill the meat for 5-8 minutes per side or until its fully cooked through.
  7. Allow to rest for 5 minutes and serve

Mix remaining ingredients; pour over pork. Season with salt & pepper and transfer herb sauce to a shallow dish that is big enough to serve the pork medallions. For best results do not substitute for the sage. I also use prepared minced garlic out of a jar. Sprinkle the pork with salt and pepper.

So that is going to wrap this up with this exceptional food roasted pork tenderloin with a herb sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!