Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج
Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, riz ‘a djeij (lebanese rice and chicken) رز ع دجاج. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج is something which I have loved my entire life. They’re nice and they look wonderful.

رز عا دجاج( فراخ و رز)- Lebanese Chicken and Rice. Lebanese Chicken and Potatoes Casserole Recipe - صينية الدجاج مع البطاطا على الطريقة اللبنانية. This traditional Lebanese chicken and rice dish is one of my favorites.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook riz ‘a djeij (lebanese rice and chicken) رز ع دجاج using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج:
  1. Prepare 1 medium onion
  2. Make ready 3 cups basmati rice
  3. Get 250 g minced beef
  4. Get 3 chicken breasts
  5. Take 6 cups water
  6. Make ready Spices
  7. Take 1 tsp Lebanese seven spices
  8. Get 1/2 tsp ground all spice
  9. Prepare 1/2 tsp cinnamon
  10. Prepare 1 chicken stock (or 2, optional)
  11. Prepare 1/4 tsp fine grain coffee (optional)
  12. Make ready 1/2 cup raisin (optional)
  13. Prepare 1/2 cup pistachios
  14. Get Mixed nuts for garnish (pine nuts, pistachio, cashew…)

Sauté the chicken on both sides until golden brown. Remove the chicken from the pan and set aside. Add the onion and ground beef to the same hot pan. Cook until the onions and meat is beginning to brown, then add the garlic and cook another minute or two.

Steps to make Riz ‘a djeij (Lebanese rice and chicken) رز ع دجاج:
  1. I found the Lebanese seven spices in a local supermarket in Bristol called Dunya but I think they sell them in Asda. Those spices are a must have! They go perfectly with minced beef and all types of meat
  2. Start with frying the onion in a little bit of olive oil
  3. When the onion is almost cooked add the minced beef and put the heat up
  4. Add the spices to the meat and mix well until the meat is cooked
  5. Add the rice and mix it with the meat then add the raisin and pistachios to the mixture
  6. Add 6 cups of water to the rice and leave for almost 20min until cooked
  7. In a pan, add some oil and fry the chicken until cooked, then cut it into small pieces
  8. Add chicken pieces to the cooked rice and mix a little bit. Keep some of the chicken for the top
  9. Fry any nuts you like then add it with the chicken on top of the rice and bonne appetite!

Lebanese Chicken and Rice - Fatet Dajaj. Lebanese sumac chicken raw Lebanese Bulgur with Chicken, Tomatoes and Chickpeas Grilled Chicken Filet, lebanese food. TESTED & PERFECTED RECIPE - These chicken kebabs are marinated in a tangy blend of yogurt, lemon, garlic and spices, then grilled on skewers until golden. As you can see, the yogurt makes a thick marinade that adheres to the chicken and creates a flavorful crust as it cooks. The advantage of this dish is the freedom to be creative, adjusting the topping to your taste.

So that is going to wrap this up for this exceptional food riz ‘a djeij (lebanese rice and chicken) رز ع دجاج recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!