Goreng Ikan Gembung🎏🌶🍋🍅Gulai Sayur Kuning(Fried Mullet Fish)
Goreng Ikan Gembung🎏🌶🍋🍅Gulai Sayur Kuning(Fried Mullet Fish)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, goreng ikan gembung🎏🌶🍋🍅gulai sayur kuning(fried mullet fish). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Goreng Ikan Gembung🎏🌶🍋🍅Gulai Sayur Kuning(Fried Mullet Fish) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Goreng Ikan Gembung🎏🌶🍋🍅Gulai Sayur Kuning(Fried Mullet Fish) is something which I’ve loved my whole life.

See recipes for Otak Otak Ikan Tenggiri, Pepes Ikan Cod - Steamed Cod too. Identical to the Indo-Malay dish Gulai Putih (White Gulai), the only perceptible difference between Malay Kurma and Moghul Korma is the use of coconut milk instead of yoghurt, but you can substitute with yoghurt, cream or milk if yo. Resep ikan goreng menggunakan bumbu "kuning" kunyit merupakan cara mudah masak ikan yang gampang dan praktis namun tetap menghasilkan rasa enak, renyah dan gurih serta tidak amis.

To begin with this recipe, we must prepare a few ingredients. You can cook goreng ikan gembung🎏🌶🍋🍅gulai sayur kuning(fried mullet fish) using 26 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Goreng Ikan Gembung🎏🌶🍋🍅Gulai Sayur Kuning(Fried Mullet Fish):
  1. Take 650 g Grey Mullet fish. Clean,wash, slash on top or cut into 4-6
  2. Prepare pieces wide cutlets
  3. Make ready Sprinkle with salt & lemon juice all over& leave to marinade 10'
  4. Get Gulai vegetables yellow:
  5. Prepare 3 fresh red chilies
  6. Get 2 cloves garlic
  7. Take 6 shallots
  8. Get 1 lemongrass crushed at the base, tied top the part green
  9. Get 4 cm ginger crushed, sliced thinly
  10. Make ready 4 cm turmeric crushed or 1/2 tsp ground turmeric
  11. Prepare 1/2 tsp ground coriander
  12. Get 1 tsp white pepper powder
  13. Make ready 2 tbs tamarind puree(or 2 tbs white vinegar)
  14. Make ready 1 tbs soft brown sugar
  15. Prepare Salt
  16. Prepare 1 parcel Indofood 'Gulai paste'
  17. Take 4 leaves Kaffir lime, teared at the leaves edge
  18. Take 1/2 can Coconut cream
  19. Take 2 cups/more warm water from the kettle
  20. Prepare Rice Bran oil for deep-fry
  21. Make ready 2 Potatoes, peeled cut into small cubed,steam for 20'
  22. Prepare 1 handful frozen peas, parboil for 5'
  23. Prepare 1 fresh tomato cut into chunks
  24. Make ready 1/2 Red Capsicum, slice 2cmx1cm
  25. Prepare 4 Tbs Extra Virgin Olive Oil for stir fry
  26. Get Jasmine rice cook in Rice cooker

Kali ni, saya gunakan ikan uji rashid atau ikan lolong. Kebetulan pagi tadi, saya pergi ke komplek pendaratan ikan LKIM, Kuala Besut untuk membeli ikan bagi membuat inti karipap. Penggunaan beras yang ditumbuk/dikisar akan naikkan lagi rasa lemak gulai dan hilangkan juga rasa bau ikan sungai. Goreng ikan dalam minyak banyak yang panas sampai matang dan kecoklatan.

Instructions to make Goreng Ikan Gembung🎏🌶🍋🍅Gulai Sayur Kuning(Fried Mullet Fish):
  1. Clean, scaled & wash the fish.Sprinkle all over with salt and lemon juice. With a sharp knife cut into big pieces. Marinade for 10' then fry until golden brown in hot oil. Remove & set aside.
  2. In a blender put shallots, garlic, garlic, chilie, salt: blend them into a smooth paste. Set aside.
  3. In a wok w 3 tbs oil, fry the paste until fragrant & oily, then add kaffir leaves, lemongrass, ginger,ground turmeric, ground coriander and stir fry for a few minutes.Quickly put 2 cups water, tomato, red Capsicum and Gulai Paste: mix well & bring mixture to the boil then add sugar, tamarind or vinegar, coconut cream, salt: mix &stirring, cook 8'.Taste the season & sugar.
  4. Turn off the fire and remove & transfer the cooked Yellow veges gravy onto a deep serving dish.Put on top the fried fish pieces. To serve: scoop the cooked Fish with own gravy on top of the steam rice with a small bunch of curly lettuce at side plate, scoop also the French beans mixture & 1 tbs Indonesian Sambal on top of steamed rice.

Tumis bumbu halus hingga berbau harum. Tambahkan serai, lengkuas dan daun jeruk purut, aduk sebentar, angkat. Masukkan bumbu tumis ke dalam panci ukuran sedang. Masukkan ikan goreng, air asam dan santan. Cara Membuat Masakan Ikan Cakalang Kuah Kuning Yang Gurih Cara Memasak.

So that is going to wrap this up with this exceptional food goreng ikan gembung🎏🌶🍋🍅gulai sayur kuning(fried mullet fish) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!