Cajun Shrimp Steak with Honey Glazed Bacon Asparagus
Cajun Shrimp Steak with Honey Glazed Bacon Asparagus

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, cajun shrimp steak with honey glazed bacon asparagus. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cajun Shrimp Steak with Honey Glazed Bacon Asparagus is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Cajun Shrimp Steak with Honey Glazed Bacon Asparagus is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cajun shrimp steak with honey glazed bacon asparagus using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Shrimp Steak with Honey Glazed Bacon Asparagus:
  1. Get Black Pepper Honey Glazed Bacon and Asparagus
  2. Take Spiced Garlic Butter Shrimp
  3. Take Roasted Sweet Potatoes
Steps to make Cajun Shrimp Steak with Honey Glazed Bacon Asparagus:
  1. Peel and cube sweet potatoes. Season with your favorite spices and add brown sugar. Roast for 25 mins at 475.
  2. Chop bacon and render fat. Drain most of the fat and save a couple of teaspoons for later. Drizzle honey and season with black pepper. Cool Asparagus by steaming or quick blanch method. Set aside both items until ready to plate.
  3. Cook shrimp in melted brown butter and garlic. Spice with smoked paprika, chili powder and chili flakes.
  4. Sear steak to preferred temperature. Season with salt and pepper.

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