Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, garlic shrimp scampi with asparagus. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Garlic Shrimp Scampi with Asparagus is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Garlic Shrimp Scampi with Asparagus is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have garlic shrimp scampi with asparagus using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Shrimp Scampi with Asparagus:
- Make ready 2 rations of spaghetti
- Get 1 lb shrimp (shelled and devained)
- Get 5 cloves garlic
- Get 6-7 tbps olive oil
- Take Chopped parsley
- Get Salt
- Make ready Pepper
- Get 5-7 stalks asparagus (use the tender tops)
Instructions to make Garlic Shrimp Scampi with Asparagus:
- Cook your pasta with a little oil and salt in a pot of boiling water.
- Thinly slice your garlic.
- Hot pan, olive oil. In with the garlic while the oil is warm so that the flavor will seep into the oil on medium heat.
- Once the garlic has started coloring, add the shrimp. Stir until the shrimp is cooked 2/3 of the way then add your asparagus. Season with salt and pepper.
- Add your pasta to the pan then stir or toss to coat every pasta with the sauce. Adjust seasoning according to taste.
- Add the chopped parsley then serve. Goes well with grilled fish or in my case… southern-style fried chicken. Bon appetit.
So that is going to wrap this up with this exceptional food garlic shrimp scampi with asparagus recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!