Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kale apple slaw. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kale Apple Slaw is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Kale Apple Slaw is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook kale apple slaw using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kale Apple Slaw:
- Get 2 bunches kale
- Make ready 2 handfuls shredded carrots
- Take 2 apple, any you like (I used honey crisp and granny smith)
- Prepare 3 tablespoons vegetables oil
- Get 3 tablespoons apple cider vinegar
- Get 2 teaspoon dijon mustard
- Make ready 2 tablespoons honey
- Get to taste salt and pepper
Steps to make Kale Apple Slaw:
- Wash and dry kale. Cut long ways and make it look shredded cabbage. Add to a bowl.
- Throw in two handful of carrots.
- Cut apple in matchstick size and add to kale and carrots
- Now make dressing. Add oil, vinegar, mustard, honey, salt, and pepper in a bowl and whisk together, or use a mason jar and shake.
- Dress salad and enjoy!
So that’s going to wrap this up for this special food kale apple slaw recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!