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Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bokchoy-egg breakfast plate. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bokchoy-egg breakfast plate is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Bokchoy-egg breakfast plate is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bokchoy-egg breakfast plate using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bokchoy-egg breakfast plate:
- Get For Bokchoy stir fry:
- Get 1 brunch Bokchoy chopped medium piece
- Take 1 tsp honey
- Get 1 tsp lemon
- Prepare 1/2 tsp black pepper
- Get 1/2 tsp paprika optional
- Get 1/2 tsp olive oil
- Take 4 garlic cloves chopped
- Prepare As per taste Salt
- Prepare For scrambled eggs:
- Make ready 2 egg whisk with 2 tsp full fat cream and required salt
- Prepare 1 tsp butter
- Get As per taste Black pepper taste
Instructions to make Bokchoy-egg breakfast plate:
- For Bokchoy, heat oil in a pan, add chopped garlic, followed by chopped bok choy. Stir it for 5 mins. Then add honey, pepper, paprika, lemon and keep aside from flame.
- For scrambled egg, put butter followed by whisked egg. Cook in low flame. Keep Stirring very softly. Add pepper at last.
So that’s going to wrap it up for this exceptional food bokchoy-egg breakfast plate recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
