Mike's Southern Sunday's
Mike's Southern Sunday's

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, mike's southern sunday's. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Mike's Southern Sunday's is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mike's Southern Sunday's is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook mike's southern sunday's using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Southern Sunday's:
  1. Prepare ● For The Roast
  2. Get 2 Pounds Beef Or Pork Roast [shreadded]
  3. Make ready 2 (32 oz) Boxes Beef Or Chicken Broth
  4. Get 1 tbsp Minced Garlic
  5. Make ready 1 tsp Fresh Ground Black Pepper
  6. Get ● For The Sides
  7. Make ready 2 Jars Beef Or Pork Gravy
  8. Make ready 2 Cans Sweet Corn [fully drained]
  9. Prepare 2 tbsp Butter [added to corn]
  10. Make ready 2 (24 oz) Packages Prefabed Mashed Potatoes
  11. Make ready as needed Cherry Tomatoes
  12. Make ready ● For The Equipment
  13. Make ready as needed 8 oz Mason Jars

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Steps to make Mike's Southern Sunday's:
  1. Sear your dethawed roast on all sides. Add 2 boxes broth with seasonings and allow to simmer until it is tender. Usually two hours. Pull from broth and allow to cool slightly.
  2. Fork shread roast.
  3. Seal up and let sweat until needed.
  4. Heat your corn, gravy and potatoes.
  5. Construct your Sundays in your Mason jars as you desire. Top with a cherry tomato. To reheat - remove lids and microwave. Enjoy!

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