Tiramisù
Tiramisù

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tiramisù. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tiramisu (from the Italian language, spelled tiramisù, [ˌtiramiˈsu], meaning "pick me up" or "cheer me up") is a coffee-flavoured Italian dessert. LudaEasyCook Позитивная Кухня. Десерт Тирамису (Tiramisu) — настоящая Италия в классике.

Tiramisù is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Tiramisù is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tiramisù using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tiramisù:
  1. Make ready 300 g sponge finger biscuits
  2. Prepare 4 medium eggs
  3. Get 500 g mascarpone cheese
  4. Get 100 g sugar
  5. Take Coffee
  6. Prepare Cocoa powder
Instructions to make Tiramisù:
  1. Start separating the egg yolks from the whites. Start beating the yolks with half of the sugar until glossy and yellow and then add the mascarpone.
  2. Once all mixed start beating the white of the eggs and add the other half of the sugar. Mix everything until the whites are nice and firm.
  3. Mix the whites with the mascarpone base bit by bit being very careful not to take the air out from the whites. Mix the coffee with some water and some sugar. Put a generous spoonful of mascarpone mix on the bottom of the cake container and level it off. Dip the sponge fingers in the coffee and lay them next to each other. Cover them with half of the mascarpone mix and do a second layer of biscuits then cover with the other half of the mix.
  4. Leave in the fridge to set for at least 2 hours and add cocoa powder before serving.

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