Apple Butter - Slow Cooker
Apple Butter - Slow Cooker

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, apple butter - slow cooker. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple Butter - Slow Cooker is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Apple Butter - Slow Cooker is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook apple butter - slow cooker using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Butter - Slow Cooker:
  1. Take 1.5 lbs apples (about 4 medium or 3 large)
  2. Make ready 1/4 cup brown sugar (could also use maple syrup or honey)
  3. Make ready 1 tsp. ground cinnamon
  4. Take 1/4 tsp. ground cloves
  5. Make ready 1/4 tsp. ground nutmeg
  6. Get 1/8 tsp. ground allspice
  7. Make ready 1/2 tsp. vanilla extract
  8. Get pinch salt
Steps to make Apple Butter - Slow Cooker:
  1. Core and roughly chop the apples. You can peel them if you'd like, but I don't feel it's necessary, considering everything will be blended at the end. Place them in a lightly greased slow cooker.
  2. Sprinkle the brown sugar, cinnamon, cloves, nutmeg and allspice over the apples and stir to incorporate. Place the lid on and cook on low heat for 6 or so hours.
  3. After the 6 or so hours, the apples should be all broken down and very tender. It will resemble a chunky, rustic applesauce in texture, but it should be thicker and darker than applesauce.
  4. Use an immersion blender to blend it right in the slow cooker bowl or transfer it to a food processor and pulse until smooth. Once its pureed, stir in the vanilla and salt.
  5. Place it into a large shallow bowl so it can cool off. Allow it to cool completely, then place it in an airtight container (I like to use a mason jar) and store in the refrigerator for up to 3 weeks.

So that is going to wrap this up for this special food apple butter - slow cooker recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!