Asparagus & Green Beans with Chilli Lime Dip
Asparagus & Green Beans with Chilli Lime Dip

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, asparagus & green beans with chilli lime dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook asparagus & green beans with chilli lime dip using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Asparagus & Green Beans with Chilli Lime Dip:
  1. Make ready 50 g Asparagus
  2. Prepare 50 g Green beans
  3. Make ready 1 tbsp sour cream
  4. Make ready 1/2 lime juice
  5. Take 2 cm piece of chilli
  6. Take olive oil
  7. Get salt and pepper
Instructions to make Asparagus & Green Beans with Chilli Lime Dip:
  1. Drizzle asparagus and green beans with oil and salt and then cook in a preheated 180°C oven for 10 minutes
  2. Mix together the juice of half a lime, chopped chilli, sour cream and a sprinkle of salt and pepper
  3. Serve and enjoy, preferably outside in the sun!

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