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Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, no oil no onion pizza sauce with fresh herbs. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
No oil no onion pizza sauce with fresh herbs is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. No oil no onion pizza sauce with fresh herbs is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have no oil no onion pizza sauce with fresh herbs using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make No oil no onion pizza sauce with fresh herbs:
- Make ready 18 oz diced or crushed tomatoes
- Prepare 1 tablespoon chopped fresh basil
- Make ready 1 teaspoon chopped fresh oregano
- Take 1 small thyme sprig
- Get 1/4 teaspoon chopped fresh rosemary
- Make ready 1 teaspoon paprika
- Get 1/4-1/2 teaspoon salt
- Make ready 1/4 teaspoon garlic powder (optional)
Instructions to make No oil no onion pizza sauce with fresh herbs:
- Pour approximately 18 ounces crushed or diced tomatoes in a pot.
- Finely chop basil, oregano and rosemary. Slide your fingernails along the thyme stem to remove the leaves. Add all fresh herbs, paprika, salt and garlic powder (optional) to the pot.
- Simmer on low for 10 minutes.
- Spread on pizza crust, add toppings and bake at 425 degrees F. 15-18 minutes.
So that is going to wrap this up with this exceptional food no oil no onion pizza sauce with fresh herbs recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
