Striploin steak fajitas salad
Striploin steak fajitas salad

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, striploin steak fajitas salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Striploin steak fajitas salad is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Striploin steak fajitas salad is something that I’ve loved my whole life. They’re fine and they look wonderful.

Striploin steak fajitas salad #salad #steak #fajita #glutenfree #stayathome. Sliced fajita-style steak also goes well in a salad. It's perfect for summer when the farmer's market is bursting with ripe bell peppers and tomatoes.

To begin with this particular recipe, we must first prepare a few components. You can have striploin steak fajitas salad using 24 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Striploin steak fajitas salad:
  1. Take Marinade
  2. Take 1 tbs chilli and garlic oil
  3. Make ready 1 tsp honey
  4. Get 1 tsp white pepper
  5. Prepare 1 tsp brown sugar
  6. Get 1 tsp smoked paprika
  7. Get 1 tsp sweet paprika
  8. Take 1 tsp chilli flakes
  9. Take 1 tsp hot chilli powder
  10. Take 1 tsp garlic granules
  11. Take 1 tsp parsley
  12. Prepare 1 tsp cumin
  13. Get Pinch salt and pepper
  14. Get Salad
  15. Get 1 hard boiled egg
  16. Prepare Sirloin steak
  17. Take Lettuce
  18. Get Cucumber
  19. Make ready Half bell pepper
  20. Prepare Half an onion
  21. Make ready Couple of mushrooms
  22. Prepare Same seasoning added to the marinade except for sugar and honey
  23. Make ready Topped with chipotle mayo
  24. Make ready Oil for frying

I rubbed the steak with a little olive oil and and then the dry fajita seasoning then grilled it vs. pan frying. I did however pan fry the peppers and onions. The salad was very good and all I added to that was a little sliced avocado and tortilla strips. Mexican Fajita Steak Salad ~ the combination of a cool crisp romaine salad with juicy steak and hot seared peppers and onions is hard to beat.

Instructions to make Striploin steak fajitas salad:
  1. In a bowl mix chilli oil, honey, brown sugar, chilli powder, smoked paprika, sweet paprika, chilli flakes, cumin, garlic powder, salt, pepper, white pepper, parsley and rub all over your steak. Place in fridge and leave to marinade for a minimum of half an hour
  2. Chop up your pepper, onion and mushrooms
  3. Add oil to the pan then add your steak and vegetables
  4. Chop up some lettuce and cucumber and add to a bowl
  5. After your steak is cooked to your required taste removed from the pan I like mine medium rare, add your seasoning to your vegetables. The same quantities of seasoning used for the marinade minus the honey and sugar
  6. Slice your steak
  7. Hardboil and peel and quater an egg
  8. Add your vegetables from the pan to the top of your salad then place your sliced steak and quartered egg on top, add a drizzle of chipotle mayo to finish off. Enjoy!

We're making homemade fajita seasoning and homemade crunchy tortilla strips, too, so let's get going! This striploin steak salad is the best strip loin steak recipe ever! Juicy steak over crunchy fresh salad drizzled with a delicious dressing! Full instructions on how to cook striploin! Both salad dressing and steak are seasoned with a Mexican spice blend featuring chilli powder and cumin, to really put the fajita in this salad recipe.

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