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Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato surprise. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sweet Potato Surprise is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Sweet Potato Surprise is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have sweet potato surprise using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Surprise:
- Make ready medium sweet potatoes
- Take firmly packed light brown sugar
- Prepare cornstarch
- Take Orange zest
- Prepare Cinnamon
- Make ready Apricot nectar
- Get can sliced apricots, drained
- Take butter
- Take chopped pecans
Instructions to make Sweet Potato Surprise:
- Put sweet potatoes in pot & cover with water. Bring to boil & boil on medium high heat for 20 minutes; drain well. Cool until easily handled.
- Preheat oven to 375°F.
- Remove peel from the sweet potatoes & discard. Cut each potato into 1/2-inch slices.
- Arrange sweet potato slices in a 2 qt baking dish.
- Combine brown sugar, cornstarch, orange zest, & cinnamon in a medium saucepan & mix well. Stir in apricot nectar.
- Cook the mixture over medium heat, stirring continually, until thickened. Stir in apricots. Pour over sweet potatoes.
- Dot potatoes with butter & sprinkle with pecans.
- Bake until sauce is bubbly, about 25 minutes.
So that is going to wrap it up for this special food sweet potato surprise recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
