Pizza - Bacon and sausage
Pizza - Bacon and sausage

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pizza - bacon and sausage. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pizza - Bacon and sausage is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Pizza - Bacon and sausage is something which I’ve loved my entire life. They’re nice and they look wonderful.

Using refrigerated crescent roll for the dough, this breakfast pizza is topped with a layer of prepared salsa before being covered with scrambled eggs, bacon, slices of sausage, and Cheddar cheese. Next, divide the cooked sausage in half and sprinkle it on top of each pizza along with the grated mozzarella, bacon, red onion and Parmesan cheese. Quest Nutrition has made its Loaded Quest Pizza with a true meat lover's recipe, loading it up with Canadian style bacon, spicy Italian sausage, and uncured pepperoni.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pizza - bacon and sausage using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pizza - Bacon and sausage:
  1. Make ready Pizza dough(check my pizza dough recipe)
  2. Get Pizza base sauce(check my sauce recipe)
  3. Get 50 g Cheddar cheese
  4. Take 100 g Mozzarella cheese
  5. Prepare 5 Tomatoes
  6. Take 3 Sausages
  7. Prepare 200 g bacon

Then cover with plastic wrap and foil and return it to the freezer. Using the oil, lightly grease the bottom and sides of a cast iron skillet (or other oven-proof skillet or dish). Line the bottom of the skillet with tater tots, and then line the sides. Prick dough thoroughly with a fork.

Instructions to make Pizza - Bacon and sausage:
  1. First wash and chop your vegetables and prepare all the ingredients then preheat your oven. Make sure your dough and sauce is ready.
  2. Stir fry your chopped bacon strips until cooked.
  3. For the base sauce check my pizza sauce recipe.
  4. Spread your dough into your desired size (mine is 16")
  5. Prick the top with a fork before adding the sauce and topping.
  6. Spread the sauce on the dough.
  7. Place your cheddar cheese pieces on the topping.
  8. Put it in the oven for 5mins to let the cheese melt.
  9. Add the rest of the toppings and then pour grated mozzarella cheese on top. Heat in the oven for 7minutes.
  10. Cut into slices then serve when hot

Meanwhile, in a large skillet, cook the sausage over medium heat until sausage is no longer pink; drain. Remove from skillet and set aside. Add tomato sauce, salt, pepper and red pepper to taste. It's everything you want on a pizza - and then some. A heaping helping of pepperoni, julienne-cut Canadian bacon, spicy Italian sausage, fresh-cut onions, crisp green peppers, mushrooms, ripe black olives, and real cheese made from mozzarella.

So that is going to wrap it up with this exceptional food pizza - bacon and sausage recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!