Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, teriyaki mayonnaise natto pasta for lunch at home. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Teriyaki Mayonnaise Natto Pasta for Lunch at Home is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Teriyaki Mayonnaise Natto Pasta for Lunch at Home is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have teriyaki mayonnaise natto pasta for lunch at home using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Mayonnaise Natto Pasta for Lunch at Home:
- Prepare 100 grams Pasta
- Get 1/2 tbsp ☆Sugar
- Make ready 1/2 tbsp ☆Sake
- Get 1/2 tbsp ☆Mirin
- Take 1 tbsp ☆Soy sauce
- Make ready 1 pack Natto
- Get 1 as much (to taste) Mayonnaise
- Get 1 Egg
- Take 1 Shredded nori seaweed
Steps to make Teriyaki Mayonnaise Natto Pasta for Lunch at Home:
- Bring a decent amount of water to a boil and cook the spaghetti. (Cook 1 minute shorter than the instructed time on the package.)
- Add all the ☆ ingredients into a serving dish and mix it up.
- Mix the natto with its accompanying sauce.
- When the spaghetti is done, drain it in a colander. Transfer into the serving dish from Step 2 and mix everything up lightly.
- Here's the fun part: put the natto from Step 3 in the middle and make a dent for the egg.
- Wow, the egg settled there quite nicely. Crack the egg into the dent. I usually use a whole egg, but just the yolk could work as well.
- Top with as much mayonnaise as you'd like!
- Scatter some shredded nori seaweed and enjoy.
So that’s going to wrap this up with this exceptional food teriyaki mayonnaise natto pasta for lunch at home recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!