Acorn Coffee
Acorn Coffee

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, acorn coffee. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Acorn Coffee is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Acorn Coffee is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have acorn coffee using 2 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Acorn Coffee:
  1. Take 5 cups foraged acorns
  2. Get Enough water to rinse repeatedly
Steps to make Acorn Coffee:
  1. Forage at least 5 cups of wild acorns. Float acorns in a bowl of water and disgard the floaters. Peel the outer shells from remaing acorns. This process is best done whilst watching your favourite Bollywood movie 😂
  2. Wash peeled acorns repeatedly to ensure as much tannin as possible is removed. Soak for 24 hours.Rinse untill the water is clear. Roast on tray in oven on 200 degrees for at least an hour.
  3. Cool the roasted acorns. I use a food processor to grind as the more powdery the end result the stronger the coffee. Then simply jar brew coffee and enjoy🤗

So that is going to wrap it up for this exceptional food acorn coffee recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!