Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pumpkin pie overnight oats. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pumpkin Pie Overnight Oats is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Pumpkin Pie Overnight Oats is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pumpkin pie overnight oats using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Pie Overnight Oats:
- Prepare 1 cup old fashioned rolled oats
- Take 1/2 cup milk of choice
- Get 1/2 cup yogurt of choice
- Prepare 1/2 cup pumpkin puree
- Prepare 2 tbsp. maple syrup
- Get 2 tsp. chia seeds
- Get 1 tsp. vanilla extract
- Prepare 1/2 tsp. pumpkin pie spice
Steps to make Pumpkin Pie Overnight Oats:
- In a large bowl, whisk together the milk, pumpkin puree, yogurt, maple syrup, pumpkin pie spice and vanilla extract until smooth. Then stir in the oats and chia seeds.
- Divide the mixture into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That's it! Add any toppings you'd like when you go to eat. My favorite toppings for this flavor are toasted pecans, pepitas and hemp seeds. The oats will be thick, so if you'd like it thinner, add a splash of milk. These will last 3-4 days in the fridge.
So that’s going to wrap it up for this special food pumpkin pie overnight oats recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!