Espresso Coffee Shot
Espresso Coffee Shot

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, espresso coffee shot. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Espresso Coffee Shot is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Espresso Coffee Shot is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have espresso coffee shot using 2 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Espresso Coffee Shot:
  1. Get 20 g Freshly Roasted Coffee Beans
  2. Get Filtered Water
Instructions to make Espresso Coffee Shot:
  1. Run your espresso machine for 10 seconds to fill heating chamber with fresh water.
  2. Using a conical burr coffee grinder, grind 20g of beans.
  3. Add powder to portafilter & press (not too firmly).
  4. Filter 30ml of water through the coffee, this is enough to extract the oil from the coffee. Any more and your coffee will have a bitter taste.
  5. Add sugar to taste.
  6. Flush the espresso machine with water to remove leftover oil.

So that is going to wrap it up with this exceptional food espresso coffee shot recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!