Sausage & Pepperoni Pizza
Sausage & Pepperoni Pizza

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sausage & pepperoni pizza. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sausage making is an outcome of efficient butchery. Traditionally, sausage makers salted various tissues and organs such as scraps, organ meats, blood, and fat to help preserve them. They then stuffed them into tubular casings made from the cleaned intestines of the animal, producing the characteristic cylindrical shape.

Sausage & Pepperoni Pizza is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Sausage & Pepperoni Pizza is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook sausage & pepperoni pizza using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sausage & Pepperoni Pizza:
  1. Take (makes 2 pizzas)
  2. Get For large 20" pizza pan(s)
  3. Get 5 cups All-purpose Flower
  4. Prepare 1 Tbsp active dry yeast
  5. Get 2 Tbsp Corn meal
  6. Prepare 1 1/2 tsp salt
  7. Get 1 Tbsp sugar
  8. Make ready 1 1/3 cups warm water (105°F to 115°F)
  9. Get 2 Tbsp Olive oil
  10. Get Toppings Ingredients (double ingredients if making 2 pizzas)
  11. Take 2 cup pizza sauce
  12. Make ready 1 cup diced Tomatoes from a can (well drained)
  13. Get Garlic Powder
  14. Make ready Minced Onion Sprinkles
  15. Get 1 cup chopped Black Olives
  16. Take 3 cups Mozzarella Cheese
  17. Take 2 cups Mild Chedder Cheese
  18. Prepare 1 package Pepperonis
  19. Take 2 cups pre cooked sausage (chopped fine)
  20. Make ready 2 cups Mushrooms (chopped)

How to use sausage in a sentence. Sausage definition, minced pork, beef, or other meats, often combined, together with various added ingredients and seasonings, usually stuffed into a prepared intestine or other casing and often made in links. There's no need to spend hours stirring away — a trip to the oven makes for quick preparation of this creamy risotto with sweet Italian sausage, classic Italian flavors and fresh green broccolini. Whether it's grilled, stewed, braised, or sautéed, sausage is the star of some of the most satisfying (and quickest) meals to make.

Instructions to make Sausage & Pepperoni Pizza:
  1. Pre cook sausage and set aside
  2. Using a KitchenAid Mixer, add flower, salt, sugar, corn meal and dry yeast and mix dry on #2 setting for 1 minute.
  3. Add Olive Oil and then slowly add warmed water to the dry ingredients and knead the dough on #2 setting for 5 minutes.
  4. Remove dough and knead by hand an additional 3 minutes. Dough should be a dry rubbery consistency (add 1 Tbsp of flower during mixing if to wet or add 1 Tbsp water during mixing if to dry)
  5. Break dough into 2 halves and roll into balls, then place in warm bowl to rise for 2 hours.
  6. Over a thin layer of flower, use a roller pen to roll dough flat and round to fit your pan. Place rolled dough in a hot pan coated with a layer of olive oil and poke holes in the dough with a fork.
  7. Sprinkle garlic powder and dry minced onion onto the pizza and add pizza sauce, sausage, olives, mushrooms. Sprinkle salt to taste then add cheese and Pepperonis.
  8. Place in oven and bake at 500° for ten to twelve minutes or until crust edges turn golden brown. Then serve hot.

Here are a few of our best sausage recipes to make now. Sausage is a food usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic. Some sausages are cooked during processing and the casing may be removed after. Sausage making is a traditional food preservation technique.

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