Dalgona Latte
Dalgona Latte

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dalgona latte. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dalgona Latte is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Dalgona Latte is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook dalgona latte using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dalgona Latte:
  1. Take Oat Milk:
  2. Take 1/2 Cup Rolled Oats Preferably Gluten-Free & Organic,
  3. Take 2 Cups Iced Cold Water,
  4. Get Maple Syrup, 1 TBSP Adjust To Preference
  5. Make ready 1/2 TSP Pure Vanilla Paste,
  6. Take Coffee Cream:
  7. Take 2 TBSP Nescafé Instant Coffee,
  8. Make ready 2 TBSP Demerara Sugar,
  9. Prepare 2 TBSP Hot Water,
Instructions to make Dalgona Latte:
  1. Prepare oat milk. - - In a blender, add oats, water, maple syrup and vanilla. - - Blitz for 45 seconds. - - Pass the mixture thru' a fine sieve.
  2. Using the back of a spoon to squeeze out the liquid, but not too hard. - - Set aside in the fridge to chill. - - Prepare coffee cream.
  3. In a bowl, add coffee, sugar and water. - - Using a whisk or a hand mixer, whip until thick and creamy. - - Pour oat milk into serving glass.
  4. Spoon the coffee cream over the top. - - Stir and enjoy immediately.

So that’s going to wrap this up with this exceptional food dalgona latte recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!