Chicken Stroganoff
Chicken Stroganoff

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken stroganoff. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Stroganoff is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Chicken Stroganoff is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken stroganoff using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Stroganoff:
  1. Make ready 550 g bonles chicken breast, sliced
  2. Make ready 250 ml (1 cup) cooking cream
  3. Prepare 250 ml (1 cup) milk
  4. Make ready 1 tbsp mustard
  5. Prepare 1 tbsp flour desolved in ΒΌ cup water
  6. Take 4 onions - sliced
  7. Take 500 g fresh mushrooms \ 1 can - sliced
  8. Prepare 1/4 tsp black pepper
  9. Take 1/4 tsp white pepper
  10. Take to taste Salt
  11. Take 2 tbsp vegetable oil
Steps to make Chicken Stroganoff:
  1. In a heated pot, add oil and onion stir until translucent, then add mushrooms, toss, cover the pot and leave for 15 minutes on low heat
  2. After that, add chicken strips toss together add the spices and leave for another 10 minutes
  3. In a bowl mix together, milk, cooking cream, and mustard, add to the chicken, stir together, bring to a boil
  4. Add flour and water mixture,
  5. Taste with salt and spices, leave on low heat untill it thickens
  6. Serve hot with cooked white rice, or spaghetti

So that’s going to wrap this up with this special food chicken stroganoff recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!