Aloo Capsicum Sabji
Aloo Capsicum Sabji

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, aloo capsicum sabji. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Aloo Capsicum Sabji is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Aloo Capsicum Sabji is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook aloo capsicum sabji using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Aloo Capsicum Sabji:
  1. Get 2 potatoes (chopped)
  2. Get 3 capsicum(chopped)
  3. Get 1 tsp Jeera
  4. Make ready 1/2 tsp Turmeric
  5. Make ready 1 tbsp Red chilli powder
  6. Get 1 tsp Coriander powder
  7. Prepare 2-3 tbsp Peanut and Fried gram powder
  8. Prepare Coriander
  9. Get 2-3 tbsp oil
  10. Make ready to taste Salt
Steps to make Aloo Capsicum Sabji:
  1. Fry the peanuts and peel. Make a coarse powder of peanuts and fried gram. (Both are taken in equal quantity)
  2. In a pan heat oil, add Jeera when they splutter add the potatoes. Fry.
  3. Add a little salt. Cover and cook till potatoes are half done.
  4. Check the potatoes in between. If required sprinkles little water and cook.
  5. When potatoes are half done, add the capsicum and cover and cook for few more minutes.
  6. Once the vegetables are cooked add salt to taste, red chilli powder, coriander powder and mix.
  7. If the curry sticks to the bottom sprinkle a little water and cook for 2-3 minutes.
  8. Now add the peanuts and fried gram powder and stir.
  9. Finally add coriander leaves and mix.
  10. Aloo capsicum sabji or curry is ready to be served.

So that’s going to wrap this up for this special food aloo capsicum sabji recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!